FLAVORSOME CHANA DAL HALWA: A FESTIVE DELIGHT

This irresistible dessert is a time-honored treat especially prepared during festivals and celebrations. Made with cooked chana dal, infused with cream and enriched with aromatic ingredients, this halwa is a authentic taste of tradition. Its smooth texture and divine flavor make it a cherished dish among people of all groups. The process of making

This tasty soup is packed with fresh vegetables. It's the ideal lunch for a frigid day. You can quickly customize it with your go-to spices. Here's what you'll utilize: * 2 tablespoons of coconut oil * 1 giant onion, sliced * 2 pinches of garlic, minced * 4 cups of vegetable broth * 1 pint of diced tomatoes * 1 cup of carrot pieces a pint of c